Soup of the day |
$3.00 |
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Bowl of olives marinated Olive Bleue style |
$3.75 |
(marinated black olives and kalamata Olive Bleue style) |
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Olive Bleue salad |
$5.50 |
(Lettuce and tomatoes, cucumbers, olives, carrots) |
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Crostini de Milan
Italian diced tomatoes, dried tomatoes, black olives with basilic, garlic and parmesan shavings. |
$6.50 |
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Warm goat cheese |
$8.00 |
(on croutons with onion confit and greens) |
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Our warm brie |
$9.00 |
(caramelized pears, green onions, roasted pecans with croutons and warm brie) |
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Calamari alla Marcella |
$9.00 |
(grilled calamari on sautéed onions and peppers, spicy) |
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Beef tartar
Raw Fillet Steak, green onions, Dijon mustard, capers and egg yolk. Served with croutons.
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$10.75 |
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Salmon and scallops tartar with apple |
$10.75 |
(raw salmon and scallops, apples, lemon oil and onions served with bread) |
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